Our amazing friends at Mikasa are ready for the upcoming holiday feasts and are here to help make sure your table is looking festive. They are giving one lucky Ebates fan this beautiful set of dishes!

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Entry is simple: Just let us know what your favorite holiday dish is!

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Hot Hue: Oxblood
Halloween Cupcakes from Hoosier Homemade!

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Laura Gamble

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143 Comments

  1. Patricia Coffey says:

    My favorite dish isLeg of Lamb marinated in red wine, onions, garlic and lemon for two days. Then it is slow cooked till very tender. Serve with Greek cucumber sauce.

  2. Pumpkin cheesecake!

  3. Dianna Gillmore says:

    Yams with pecans and marshmallows

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